Elevate your holiday sweets station to an outdoorsy wonderland
By Sebastien Centner
As the cold weather arrives, escape the snow-covered outdoors with a whimsical dessert station inspired by those lush Summer days.
Dessert tables are perfect for any size group and stay fresh longer than traditional food stations, making them ideal for entertaining.
SEBASTIEN’S SUGGESTIONS
Set the table with a foundation of moss and layer with branches, wood platters or, in our case, a custom-built wood skewer stand.
Select sweets that fit the overall theme—tree shapes are always a classic, or choose a campfire favourite such as s’mores. Get creative with fun names for an added touch!