Seaside glamour on the Côte d’Azur

An eye-catching spot in the land of the rich and famous, that’s only open from May until the end of September, La Tartane is a popular destination for couples and families alike. Brightened by a palette of sunny colours, natural materials and whitewashed beams and roof timbers, it’s designed to resemble a Provencal village.

La Tartine: A poetic dialogue between 5-star finesse and seaside fun

Designed by well-known interiors firm Notoire, La Tartane’s 27 rooms and suites set in six colourful seaside houses are named after the actors and muses of the Café Societe—Ernest (Hemingway), Peggy (Guggenheim), Pablo (Picasso), Gabrielle (Chanel), Sara (Murphy), and Scott (Fitzgerald). 

Eden on the Cote D’Azur

Each hideaway’s décor is an exercise in style. Stylized drawings are painted on the walls. Rattan headboards are embellished with airy brass rimmed lamps, while carved wooden desks are embellished with jewel handles identical to those on the cupboard doors. Adjoining bathrooms with coloured walls are mixed with grey marble and small white enamel. Ceramic sconces in the shape of shells and scalloped mirrors add a final touch to the space with precision and elegance.

On the warmest of days

Hidden behind a row of planters, the retro swimming pool is surrounded by rattan benches and armchairs covered in terracotta fabric. And, behind the bar, adorned by hand-painted artwork of Joao Incerti, the hotel’s mixologist creates fresh, orangeades and lemonades from the fruits of the gardens.

Open-air art de vivre

By day, surrounded by the shade of citrus trees and carefully planted gardens, the Saint-Amour restaurant has seating for 120 people and a friendly, festive beach club vibe. Come nightfall, the menu features delicate Asian and exotic flavours from Cambodian Chef Maitre Koy. 

A must-try and a must stay with local watersport and touring activities aplenty! 

latartane-hotel.com

Photos: Hôtel La Tartane

Get our newsletter

Get monthly updates with unique HomeFront updates and stay up to date with tips and trends

Bella Cucina turns up the heat

Best of Italy Kitchen designs that bridge old and new worlds with innovation and timeless quality thanks to Renzo Rastelli. rastelli.com Too many cooks may spoil the broth so stake your claim and make sure the kitchen is your most

Liquid Assets tries to hibernate

The Hug Tub Designed by Matteo Nunziati, this tub is part of a marble shell bathroom collection embedded with an elegant frontal shelf. kreoo.com Channel your inner snow queen. Get under the covers, run yourself a warm bath and take

Bella Cucina turns up the heat

A made-to-measure With no detail left to chance, everything in this custom kitchen fits perfectly to scale. humphreymunson.co.uk Too many cooks may spoil the broth so stake your claim and make sure the kitchen is your most cherished part of

HF Travels

Auberge Saint-Antoine Coteau Restaurant Located in a historic 1822 maritime warehouse at Auberge Saint-Antoine, Restaurant Coteau celebrates Quebec’s terroir with refined, creative cuisine. Menus—crafted by Chef Lucas Brocheton and his team—highlight the freshness of ingredients from the family’s own Ferme

Welcome to the Velvet Underground…

Where sparkle and romance meet mysterious luxury. The muted glamour, endless volumes and monochrome palette of this converted cottage colour everyday life with a touch of magic. The design of Christian van der Walt and Anli Jones’s Johannesburg home began

Here comes the sun

Let’s celebrate the life, beauty and hope that warmer weather brings. Evolve Dealcoholized Sparkles 2025, Okanagan Valley, British Columbia BC V.Q.A. A bright, lively non-alcoholic sparkling wine with inviting aromas of green apple, citrus zest and white peach, followed by