Food lovers’ library

 

More Mandy’s
By Mandy Wolfe, Rebecca Wolfe and Meredith Erickson
More is always more, and this book is overflowing with delectable recipes, gorgeous photography, and beautiful illustrations.
Appetite by Random House

 

 

Vietnam: Morning to Midnight
By Jerry Mai
Join chef Jerry Mai as she shares the iconic dishes and street-food eats that are enjoyed throughout Vietnam. As the sun rises, mornings start early in Vietnam: locals perch on plastic stools, slurping large bowls of beef pho, while others grab a crispy pork banh mi for breakfast on the go. Lunch might include grilled meats piled high onto rice, or a cold noodle salad to help stay cool in the midday heat.
Smith Street Books

 

 

Cooks
By Dr Rupy Aujla
Over 100 fully photographed delicious and easy recipes that put flavour and nutrition first. Every dish is researched and developed to give maximum health benefit and ease while also delivering on amazing taste. Satisfying dinners, one-pot dishes, quick lunches, as well as plenty of vegetarian, vegan, gluten and nut free options.
Ebury Press

 

 

The Discovery of Pasta: A History in Ten Dishes
By Luca Cesari
What is Italy without pasta, where would the rest of us be without this staple of global cuisine? The wheat-based dough first appeared in the Mediterranean in ancient times yet despite these remote beginnings, pasta wasn’t wedded to sauce until the nineteenth century. Luca Cesari embarks on a tantalizing journey through time to detangle the heritage of this culinary classic.
Pegasus Books

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The Meandering Epicurist

Mother Cocktail Bar Massimo Zitti is a microbe wrangler, and his frustration is that microbes don’t always behave. I’m at the edgy Queen Street West strip, where facial stubble and lofts in old factories dominate, but fear not, this is

Kat Florence Hotel

A bejewelled private haven nestled in the heart of the prettiest of villages Canadian A-list jewellery designer, Kat Florence is on a mission to transform her hometown of Elora, Ontario, into the chicest of destination with her recently opened boutique

Summer sipping

Summer Sipping Summer calls for wines of finesse. Think crystalline whites, rosés the colour of a Provençal sunset, and lightly chilled reds with red-fruit lift. These picks are made for the patio, the dock, and long dinners that linger past

Rooted in tradition:

Unlocking the magic of a famous lakeside country house  The Lake District, located in Cumbria, Northwest England, is the country’s largest National Park and a UNESCO World Heritage Site. Famed for its dramatic glaciated valleys, shimmering ribbon lakes, and highest

And then there were three…

In a carefully-planned addition to their au-courant family of boutique hotels that trades harbour views for high country charm, White Elephant hotels is celebrating the opening of its latest outpost. From socialite Elizabeth Ludwig’s 1920’s East Coast passion project which

Some places impress, others stay with you

Far more than a slogan, “intentionality” is a mindset that’s woven into the Rancho Valencia guest experience in ways both large and small, creating an atmosphere where guests feel seen, valued and genuinely cared for. Nestled on 45 acres of