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Dining at the palace New glimpses of the internal courtyards of Palazzo Beccaguti Cavriani. agapecasa.it Party ready Designed to replicate the surface of a brick oven, this cordierite baking stone turns out expertly cooked pizza and keeps it warm for serving. williams-sonoma.ca Let’s…
Brunch invitation Nothing is better than a late Sunday morning breakfast with friends on the patio. uniquehomestays.com (Benetfeld House) Chill out Now with a powerfully enhanced 15” Clear Ice Machine in these colourful full-size and undercounter refrigerators. true-residential.com The right glass With a…
Pavilion Large Ivory Metal Dining Table A natural travertine top contrasts with the modernity of a solid satin ivory iron frame, yet doesn’t feel at all out of place in a modern outdoor space or even an indoor dining room. cb2.ca Beautiful bouquet These flowers…
Drink, learn, laugh, repeat This summer tickle your taste buds and learn a little more about these splurge-worthy picks for entertaining, family fun or quiet romantic dinners alfresco. By Natalie MacLean Caymus Special Selection Cabernet Sauvignon 2014 Napa Valley, California, United States (LCBO: 711663,…
Hiding away amongst the sunflowers on a well-hidden piece of farmland that is delightfully hard to find, Paradero Todos Santos is a recently opened, 35-suite, experience inclusive property that’s a smooth 50-mile highway ride from San Jose del Cabo Airport. Less of a hotel and…
Amidst lavender bushes and 600 plus farmed olive trees, guests explore a 300-year-old Provençal traditional farmhouse.
How do you top a project with 42 bathrooms, 21 bedrooms, a jogging track, cigar lounge and a philanthropy wing? HF tracked down architect Paul McClean to discuss his modernistic style.
A three-day event celebrating winter, the region's unique appeals and robust local shops and eateries.
Private, and undeniably romantic, Nayara Gardens speak to tranquillity in fresh, fragrant air that’s as rejuvenating as it is restorative.
Here grand vaults are cleverly restored as private spa bathing rooms where patrons immerse themselves in all that’s truly wonderful and good about beer.
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