By Edilka Anderson
Mention family cottages to many Canadians and they’ll get sentimental and start musing about romantic weekends “Up North,” crackling campfires, lazy afternoons on the dock, water-sports and walks in the woods.
By Mark Eglington
Ever since the eighth century BC when socks were invented by the ancient Greeks, humans have struggled with what’s been called the “lost sock phenomenon.”
World-renowned, French Interior Designer Stéphanie Coutas, has kindly provided us with some ways in which you can create a spacious and tranquil environment in your backyard.
HF contributor, Shelley Black caught up with global award-winner, Jonathan Adler at the Interior Design Show 2020, where he showcased his whimsical Dreamland collaboration.
On the occasion of the brand’s 60th birthday, we had the opportunity to chat with Charlie Cooper, the grandson of the iconic entrepreneur, race car driver and creator of the first MINI Cooper.
Bigger, thinner and brighter By Marc Saltzman For self-professed geeks such as yours truly, the annual Vegas Consumer Electronics Show (CES) is simply nerdvana. We’re talking nearly three million square feet of showroom floor space—the equivalent of about 55 football fields—all devoted to upcoming gadgets and gear. From autonomous car
Fall for these wines
by Natalie MacLean
Antinori Guado al Tasso 2015, Bolgheri DOC, Italy (LCBO #986380, $117.95)
A modern-style Italian red, with fleshy ripe blackberry and lots of toasty oak. This Italian Superiore is a blend of 55% Cabernet Sauvignon, 25% Merlot, 18% Cabernet Franc and 2% Petit Verdot grapes. The wine was aged in small oak barrels for 18 months and then in the bottle for another 10 months before being released from the winery. Food pairings: Filet mignon, prime rib, rack of lamb, gourmet burger. Alcohol: 13%. Sweetness: Extra dry. 750 ml. Drink: 2018–2025. Score: 94/100.