Bagatelle Mykonos

Nestled in the quaint village of Mykonos and offering idyllic sea views, this new restaurant designed by Fabrizio Casiraghi is a love letter to the Mediterranean. With three terraces set on different levels, guests can enjoy the unmissable spectacle of the warm sunset while comfortably…

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Meandering Epicurist

Adrak Yorkville Indian Cuisine Adrak has channeled the glorious culinary traditions of Shah Jahan’s Mogul Court. The abstract statue of God Ganesha at reception is my first clue that I’m in for something a little bit different. Firstly, the dining room is like a Maharaja’s railway…

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Dining out

Carlino Restaurant With deep roots in both the Friuli region of Northern Italy and British Columbia, Carlino at the Shangri-La Vancouver is named after the grandfather of the owner. Led by award-winning Chef Mark Perrier, the eateries menu honours the bounty of both regions—the forests,…

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Bella Cucina Leaves the House

Brunch invitation Nothing is better than a late Sunday morning breakfast with friends on the patio. uniquehomestays.com  (Benetfeld House)   Chill out Now with a powerfully enhanced 15” Clear Ice Machine in these colourful full-size and undercounter refrigerators. true-residential.com   The right glass With a…

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